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Dinner Menu

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STARTERS

4.95
Sourdough Garlic Bread
Fresh Sourdough bread, brushed with garlic butter.
5.95
Garlic Fries
Crispy fries tossed with fresh garlic, herbs and topped with parmesan cheese.
8.95
Popcorn Shrimp
Lightly battered and fried 'til golden and served with a housemade cocktail sauce.
8.95
Fried Calamari
House breaded and served with cocktail sauce.
9.95
Sweet & Sour Calamari
Fried calamari coated with sweet & sour sauce.
9.95
Honey BBQ Shrimp
Shrimp sautéed with garlic & onions and simmered in our honey BBQ sauce.
7.95
Buffalo Wings
Tossed with your choice of Teriyaki, BBQ or Spicy wing sauce.
8.75
Salmon Quesadilla
Grilled salmon, jack cheese, roasted peppers, sour cream and salsa.
10.95
Crab Cakes
House specialty, served with a Cajun rémoulade.
1/2 order 8.95, full order 11.95
Steamed Clams
Steamed in garlic, butter and white wine.
1/2 order 7.95, full order 10.95
Steamed Mussels
Onions & peppers in a red curry coconut broth .
12.95
1/2 Oven Roasted Garlic Crab
Tossed with herbs and spices.

SEAFOOD COCKTAIL & SHELLFISH

8.95
Bay Shrimp Cocktail
Bay shrimp served with cocktail sauce.
9.95
Crab Cocktail
A mix of Dungeness Crab and Rock Crab meat served with cocktail sauce.
9.50
Shrimp and Crab Cocktail
A combo of the two served with cocktail sauce.
10.75
1/2 Dozen Oysters
6 freshly shucked oysters served on the half shell.
9.95
Jumbo Shrimp Cocktail
6 large shrimp with cocktail sauce.
11.95
1/2 Dungeness Crab
Cracked to order and served hot or cold.

CHOWDER AND SALADS

New England Clam Chowder
4.50 Cup | 5.95 Bowl | 8.50 Sourdough Bowl
Voted Best on Fisherman's Wharf
Add our Clam Chowder with your entrée
3.95 Cup | 5.25 Bowl
(Now you can take home our clam chowder—we sell it in cans—ask your server for details)
10.95
Clam Chowder in a Sourdough Bowl & Salad Combo
Clam chowder served in a sourdough bowl with a mixed green salad or a Caesar salad.
4.50
Bread Bowl Refill
After you finish your chowder, why not fill it up again?
6.50
Mixed Green Salad
Fresh baby greens topped with our sourdough croutons.
7.75
Blue Cheese Salad
Mixed greens tossed with vinaigrette, apples, walnuts topped with blue cheese.
Add seared Tuna for 5.50
6.95
Caesar Salad
Fresh chopped romaine lettuce, tossed with parmesan and our creamy dressing.
2.95
Add Chicken or Bay Shrimp to any of the above salads
4.50
Add Crab Meat to any of the above salads
10.95
Large Caesar Salad
A large portion of our Caesar with choice of grilled shrimp or chicken.
13.95
Shrimp Louie
Shredded lettuce, carrots, tomatoes, cabbage, mushrooms topped with bay shrimp.
15.95
Crab Louie
Shredded lettuce, carrots, tomatoes, cabbage, mushrooms, topped with crab.
14.95
Combo Louie
Shredded lettuce, carrots, tomatoes, cabbage, mushrooms, crab and bay shrimp.
14.95
Salmon Salad
Mixed greens, tomatoes and onions tossed with our house vinaigrette,
topped with a piece of fresh grilled salmon and a drizzle of creamy herb dressing.

MESQUITE GRILLED SEAFOOD

We serve only the freshest and highest quality seafood available delivered daily
Served with cole slaw and choice of rice or garlic buttered new potatoes

16.95
Salmon
Moderately firm in texture and flavor, served with an herb butter sauce.
17.95
Teriyaki Salmon
Filet of salmon grilled and glazed with a teriyaki sauce.
17.95
Mango BBQ Glazed Salmon
Filet of salmon grilled and glazed with mango BBQ sauce.
17.95
Cajun Blackened Salmon
Filet of salmon grilled and served with a Cajun rémoulade.
15.95
Snapper
A flakey, white filet, served with tartar sauce.
15.95
Trout
A mild fish from Idaho farms with a delicate flavor, served with tartar sauce.
17.95
Mahi-Mahi
A sweet mildly pronounced flavor served with mango BBQ sauce.
18.95
Swordfish
A firm steak, served with a grilled pineapple sauce.
18.95
Ahi Tuna
Mild, meaty flavored fish served "rare" with soy sauce, wasabi & ginger.
19.95
Pier Market Mixed Grill
Fresh salmon, fresh mahi-mahi and shrimp skewer.
17.95
Crab & Sourdough Stuffed Trout
Whole trout stuffed with a mixture of crab, sourdough crumbs, onions, peppers
and herbs.
29.95
Lobster Tail
A 8-10 oz. Canadian cold water tail served with drawn butter.

MESQUITE GRILLED MEATS

Served with cole slaw and choice of rice or garlic buttered new potatoes
Substitute sautéed vegetables for cole slaw on any entrée for an additional 1.25

13.95
Chicken Breast
Marinated 10 oz. breast grilled & brushed with olive oil.
BBQ Pork Ribs
14.95 1/2 rack | 19.95 full rack
House smoked pork ribs then finished on our mesquite grill.
21.95
N.Y. Steak
A 10 oz. steak lightly marinated in garlic and herbs.
24.95
N.Y. Steak & Shrimp
A 10 oz. steak and a skewer of shrimp served with drawn butter.
39.95
N.Y. Steak & Lobster
A 10 oz. steak and a 8-10 oz. lobster tail served with drawn butter.

PASTAS

15.95
Linguini & Clams
Lots of garlic, fresh clams, mushrooms, clam juice, and butter with linguini,
topped with parmesan cheese.
16.95
Seafood Penne
Shrimp, mussels, clams, fish and vegetables simmered in a tomato cream sauce.
15.95
Shrimp Primavera
Shrimp sautéed with fresh vegetables in a light wine butter sauce with penne pasta.
15.95
Shrimp Carbonara
Shrimp sautéed with vegetables in a bacon cream sauce, tossed with linguini.

PIER MARKET SPECIALTIES

16.95
Crab Cake Dinner
A larger portion of our fabulous crab cakes served with Cajun rémoulade.
15.95
Shrimp Scampi
1/2 pound of shrimp sautéed in garlic butter sauce.
17.95
Shrimp Combo Fest
A combo of grilled shrimp, shrimp scampi and fried shrimp.

Above served with cole slaw and choice of garlic buttered new potatoes or rice.
Substitute sautéed vegetables for cole slaw on any entrée for an additional 1.25

25.95
Whole Dungeness Crab
Steamed and served with drawn butter.
16.95
Jambalaya
House-smoked pork, clams, mussels, shrimp, and chicken
simmered in a Creole sauce and served over Cajun rice.
21.95
Cioppino
A classic San Francisco dish. A tomato based seafood stew with fresh fish,
mussels, clams, shrimp and crab served over pasta.
Lazy Man's Cioppino, substitute picked crab meat for crab in the shell. Add 3.95

DEEP FRIED SEAFOOD

Served with french fries and cole slaw

12.95
Fried Calamari
House breaded and served with cocktail sauce.
12.95
Fish & Chips
Anchor Steam® beer battered white fish fillets.
14.95
Fried Shrimp
House breaded shrimp, fried 'til golden, served with cocktail sauce.
16.95
Fisherman's Platter
A large platter of shrimp, calamari and fish & chips. $16.95

SANDWICHES

All sandwiches served with lettuce, tomato, onion and french fries

10.95
House-Smoked BBQ Pork Sandwich
Shredded smoked pork, simmered in BBQ sauce and served on a sesame seed bun.
10.95
Grilled Salmon Burger
A house made patty of fresh salmon, onions and spices.
10.50
Grilled Chicken Breast
A garlic & herb marinated breast, grilled and served on a bun.
10.50
Hamburger
1/2 lb. Meyers natural chuck patty served on a sesame seed bun.
11.50
Grilled Salmon on Bannock Bread
Fresh grilled salmon served on our homemade bannock bread
(a fried Native American style bread).
12.95
Crab Melt
Mixture of crab, sautéed onions, mayonnaise, parmesan cheese,
served opened-faced on sliced sourdough.
10.95
Crab Cake Sandwich
One crab cake served on a sesame seed bun.

Add any of the following extras to your sandwich for .95 each:
Sautéed mushrooms
Bacon
Jack or Cheddar cheese
Garlic Fries

SIDES AND EXTRAS

2.25
French Fries
2.25
Sautéed Vegetables

An 18% gratuity will be added to parties of 6 or more.
Sample menu items and prices may vary.

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